#RenuRasoi #Til #Gud #Sesame #Jaggery Til Gul Ladoo/ Vadi In India there's a tradition of eating Tilgul from Makar Sankranti till Rath saptami. Til Gul acts as a natural digestive aid and increases our immune system . The fiber in sesame seeds supports healthy digestion, and jaggery helps prevent constipation. Try this simple and easy recipe where no syrup or पाक , चाशनी is needed. You can make Ladoo or Vadi as per your choice. Ingredients... 1 Cup...150 ml *Til without polish...2 cups *Finely chopped Jaggery... 1 Cup Method.... *Roast Til in a kadhai on low flame, sauting continuously to remove it's raw flavour. Take care not to over roast it. Let it cool. *In a mixer jar add roasted Til and Jaggery, grind till it becomes powder. *Put in a wide based pan and mix thoroughly with the help of your hands. *Roll in small Ladoo. *You can eat one small Ladoo daily. For making Vadi *Take the grinded Til gud mix in a pan , add 2-3 teaspoons of milk and make a doug...
#RenuRasoi
#Coriander #Cilantro
#Chutney
Chutney tastes yummy and keeps us healthy too.
Green Coriander is one of the super food.
We use Coriander to Garnish our food preparations.
It not only enhances the beauty of the food, but it enhances our beauty too.
Green Coriander Chutney
Ingredients....
•Washed n Chopped Coriander 2 cups
•Green Chillies 5
•Tamarind Pulp 1 tbspn
•Jaggery 1/2 tbspn
•Salt 3/4 tsp
Method....
Grind all together in a mixi to the fine paste, adjust the taste as per your requirement.
Goes well with Dal Rice, Roti, Dosa, Idli or Sandwich....
Enjoyy....
कोथिंबीर चटणी
भरपुर ताज्या कोथिंबीर ची हि चटणी आपल्या जेवणाची लज्जत नक्की वाढवेल...
साहित्य...
•कोथिंबीर स्वछ धुवुन व चिरून 2 वाटी
•हिरवी मिरची 5 किंवा आवडीनुसार
•चिंच कोळ 1 tbspn
•गुळ 1/2 tbspn
•मीठ 3/4 tsp
कृती...
•सगळे साहित्य एकत्र करून मिक्सर मध्ये चटणी वाटून घ्या.
•आपल्या रोजच्या जेवणात, पराठे, दोसा, इडली, सँडविच कशासोबतही मस्त लागते
•फ्रिज मध्ये 2,3 दिवस चांगली राहते.
#Coriander #Cilantro
#Chutney
Chutney tastes yummy and keeps us healthy too.
Green Coriander is one of the super food.
We use Coriander to Garnish our food preparations.
It not only enhances the beauty of the food, but it enhances our beauty too.
Green Coriander Chutney
Ingredients....
•Washed n Chopped Coriander 2 cups
•Green Chillies 5
•Tamarind Pulp 1 tbspn
•Jaggery 1/2 tbspn
•Salt 3/4 tsp
Method....
Grind all together in a mixi to the fine paste, adjust the taste as per your requirement.
Goes well with Dal Rice, Roti, Dosa, Idli or Sandwich....
Enjoyy....
कोथिंबीर चटणी
भरपुर ताज्या कोथिंबीर ची हि चटणी आपल्या जेवणाची लज्जत नक्की वाढवेल...
साहित्य...
•कोथिंबीर स्वछ धुवुन व चिरून 2 वाटी
•हिरवी मिरची 5 किंवा आवडीनुसार
•चिंच कोळ 1 tbspn
•गुळ 1/2 tbspn
•मीठ 3/4 tsp
कृती...
•सगळे साहित्य एकत्र करून मिक्सर मध्ये चटणी वाटून घ्या.
•आपल्या रोजच्या जेवणात, पराठे, दोसा, इडली, सँडविच कशासोबतही मस्त लागते
•फ्रिज मध्ये 2,3 दिवस चांगली राहते.
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