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Homemade Paneer

  #RenuRasoi  #Paneer #Homemade #Pure #Hygenic Home made is tasty and yummy 😋  The important thing is it's pure and no fear of adulteration. This recipe is very easy to prepare.  You can prepare the Paneer at home and use by keeping in refrigerator for 2-3 days. Ingredients... *Full fat milk... 1 litre *Vinegar... 2 tablespoons  *Water... 4 tablespoons. Method... *Mix vinegar and water. *Boil the milk in a pan. *When milk starts boiling add gradually this vinegar water mix and keep stirring with a spoon.  Take care to add this vinegar water mix spoon by spoon only. *When milk solid separates and yellowish water releases, immediately switch off the Gas. Overboiling will make paneer hard in texture. *Place one soft cotton cloth in a steel strainer. Keep this strainer in a big pan so that whey water will get collected in the pan. Strain this milk and Paneer mix from the strainer.  *Immediately fold the cloth with paneer from all the four sides and make a small potli. Insert this p
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Wheet flour Sheera

#RenuRasoi
#WheatflourShira
Wheat Flour Shira
Quick... Yummy n Tasty Recipe...
Delicious n healthy to eat...
Ingredients....
*Wheat Flour 1 Cup
*Melted Homemade  Ghee 1 Cup
*Sugar 1 Cup
*Banana 1
*Green Cardamom Powder 1/2 tsp
*Milk 2.5 Cups
Method....
*Dry roast wheat flour in a iron kadhai on low flame till aroma releases..
*Add Melted Ghee n roast on low flame till brown in colour or ghee releases from the sides...
*Add milk ... stir n mix...cook till milk is fully absorbed...
*Add Sugar n mix...cover with the lid for 3..4 minutes... remove the lid n mix again... Switch off the gas...
*Add Cardamom Powder n finely sliced Banana...mix..
*Serve hot ..
*Banana gives a very sweet n nice flavour...
Enjoyy...
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