#RenuRasoi #Til #Gud #Sesame #Jaggery Til Gul Ladoo/ Vadi In India there's a tradition of eating Tilgul from Makar Sankranti till Rath saptami. Til Gul acts as a natural digestive aid and increases our immune system . The fiber in sesame seeds supports healthy digestion, and jaggery helps prevent constipation. Try this simple and easy recipe where no syrup or पाक , चाशनी is needed. You can make Ladoo or Vadi as per your choice. Ingredients... 1 Cup...150 ml *Til without polish...2 cups *Finely chopped Jaggery... 1 Cup Method.... *Roast Til in a kadhai on low flame, sauting continuously to remove it's raw flavour. Take care not to over roast it. Let it cool. *In a mixer jar add roasted Til and Jaggery, grind till it becomes powder. *Put in a wide based pan and mix thoroughly with the help of your hands. *Roll in small Ladoo. *You can eat one small Ladoo daily. For making Vadi *Take the grinded Til gud mix in a pan , add 2-3 teaspoons of milk and make a doug...
#RenuRasoi
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Chop everything of same size, add same size onion, green chillies in large pieces, chopped Coriander add lemon juice, salt, a pinch of black salt and mix well ...
It finishes quickly ...😋😋
#रेणूरसोई
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सगळे थोडे जाडसर चिरून, त्यात तेवढाच जाड कांदा, हिरवी मिरची मोठे तुकडे करून, कोथिंबीर असल्यास, लिंबू रस, मीठ, चिमुटभर काळे मीठ घालून छान एकत्र करा...
फटाफट संपते...😋😋
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