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Kokum Sar

  #RenuRasoi  #Kokum #Aamsul #Tasty #Healthy #Digestive  #Desi  Winter season is going on. We need something warm to eat and drink.  Try this tasty and healthy easy to make Kokum Sar.... easy to prepare and yummy 😋  Kokum fruit is loaded with essential nutrients like magnesium, iron, zinc, calcium, vitamin B6, and potassium.  You can have it as a soup or as a accompaniment with Rice, Khichdi, Pulao... Ingredients... 1 Cup...150 ml or 1/2 Measuring cup  *Kokum Agal...कोकम आगळ...1 Cup *Water .... 6 Cups *Sugar or Jaggery... 6-7 tsp  *Green chillies... 2..cut in Big pieces  *Coriander chopped.... 1 tbspn *Ghee... melted... 1 tbspn  *Cumin seeds ... 1/2 tsp  *Salt... Small pinch  Method... *Heat a thick based stainless steel pan, add ghee and cumin seeds. Let it splutter. *Add green chillies, kokum Agal and water. *Add jaggery , pinch of salt and let this boil for 3-4 minutes. *Switch off the Gas, add chopped coriander and se...
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Mushroom Matar Makai


#RenuRasoi
#MushroomMatarMakai
Mushroom Matar Makai...
A very tasty and spicy veg preparation...
It tastes Yummmm 😋 in this Winter...can be prepared for Party, Get Together, Dinner Lunch,...
Goes very well with Rice, Roti..
Enjoy

Ingrediants. ...
*200 gms Fresh Mushrooms.
*Sweet corn...1.5 Cups
*Green Peas...1.5 Cups
*Onions...2
*Grated Ginger...1.5 tsp
*Red Tomatoes....5
*Oil....2 tbsp
*Red Chilli Powder...1 tsp
*Kashmiri Red Chilli Powder...1tsp
*Coriander Powder ...2 tsp
*Salt...1.5 tsp
*Turmeric...1/2 tsp
*Mustard n Cumin Seeds...1/2 tsp each 
*Fenugreek seeds... 10
Method. ..
*Wash n quarter Mushrooms.
*Make a paste of Ginger n Tomatoes from the mixer.
*Chopp the Onions.
*Heat Oil in the pan. ..add Fenugreek seeds, Mustard and Cumin seeds dana, let it splutter, add chopped Onions n saute.
*Add Turmeric, both Chillie Powder, Coriander seeds Powder and saute till oil leaves the sides of pan.
*Add Mushrooms n saute for 4 mts. ...add Sweet Corn and Green Peas...saute on low flame for 5 minutes.
*Add Salt.
*Add 2 cups hot water...let it cook for 5 mts.
.Done...
Serve hot with Rice or Roti. ..
Enjoy...
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